16
oz. Gouda cheese (4 cups shredded)
3
eggs (beaten)
1/4
chopped red pepper & green onion
1/4
teaspoon dried dill weed
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Mix all ingredients in medium bowl; pour into ungreased 8-inch square baking pan. bake at 350° F until puffed and lightly browned, 25 to 30 minutes. Cool several minutes; cut into squares.
Calories per serving: 118
Protein: 8.4 g
Fat: 8.8 g
Carbohydrate: 1 g
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